This qualification is intended for persons with intermediate level wine knowledge wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. Through a combination of tasting and theory, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence.
What you'll learn:
How to taste and describe wine using the WSET Level 2 Systematic Approach to Tasting Wine®(SAT)
How environmental factors, grape-growing, winemaking and maturation options influence the style and quality of wines made from eight principal grape varieties (Chardonnay, Pinot Grigio/Gris, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz)
The style and quality of wines:
made from 22 regionally important grape varieties
produced in over 70 geographical indications (GIs) around the world
How grape varieties and winemaking processes influence key styles of:
Key labelling terms used to indicate origin, style and quality
Principles and processes involved in the storage and service of wine
Principles of food and wine pairing
Saturday and Sunday - June 6th & June 7th - Columbus(Dublin), OH
Saturday and Sunday - July 18th & July 19th
By request we can organize small classes on other dates too. Get your friend/friends and let's do it!
Sometimes One-to-One Wine Education may the Best way to do it until you gain the knowledge and confidence. Don't be shy! E-mail us now!
Customers have questions, you have answers. Display the most frequently asked questions, so everybody benefits.
After Payment please send us an e-mail with your address to send you the Book, Workbook and WSET Level 2 Award in wines SAT. Thank you.